Beattie's Cookbook and Food & Wine Blog

Tuesday, January 17, 2017


Gourmet Traveller
 
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Recipe collection
17 tropical coconut desserts
Whether layered through a Brazilian peanut trifle, paired with rhubarb in rice pudding or toasted and served with coconut jelly, coconut adds a tropical touch to summer desserts.
 
 
           

 
 
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RECIPES THIS WEEK
 
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Beattie's Book Blog at 11:58 AM
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