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Off the Shelf
By Emma Volk | Thursday,
October 15, 2015
Food nourishes the body, books nourish the mind, and as far as
I’m concerned, that’s about all you need. It’s only natural to merge life’s
two necessities into one tasty genre: foodie fiction. Whether you’re craving
espionage, romance, or lemon cake, whet your appetite on one of these eleven
novels where food takes a starring role.READ
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