I’m
supposed to be locked away, with my nose to the grindstone. But I’ll be
making a few appearances in various places in the U.S. during the next
few weeks, as well as participating in a literary festival in Ireland in
May. As always, you can find out more information on my Schedule
page and you can get additional information, and maps, on the Facebook
event pages, which are linked below. Although not necessary, you can RSVP
for events if you wish.
Note: If you’d like a signed copy of a book and can’t make it
to the event, or any of the events, you can order one through from Omnivore Books
and they’ll send you a personally signed copy.
Booksigning at Omnivore Books
Cooking
Class at De Gustibus in Macy’s
On
Monday, April 13th, I’ll be teaching a demonstration class in New York
City. You can sign up here,
while spaces are available. (Facebook event
page)
New York
Culinary Experience
I’ll
be participating in the New York
Culinary Experience, leading a master class on April 11th
along with other chefs from around the world. More information is at
their website.
An Evening
with David Lebovitz
Well,
you don’t get me for the entire evening, but I’ll be at the University of
Virginia on Thursday, April 16th at 6:30pm for a chat and interview. The
event is open to the public. (Facebook event
page)
Booksigning
in Charlottesville
Ballymaloe LitFest
Fancy
a trip to Ireland? I’ll be at the incredible Ballymaloe School of Cookery
in Cork, participating in the Ballymaloe Litfest.
The festival takes place May 15-17th. (Facebook event
page)
For
specific information about any of the events, you are welcome to contact
the venues through the links provided. While it would be great to go to
other places, I’m all out of miles — so you’ll have to come to me at one
of these! : )
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