dish magazine announce a brand new e-newsletter

17 December 2013

	Christmas is nearly here, but before we head off into the sunshine we wanted to share some news. This is our brand new e-newsletter, which will be arriving in your inbox weekly from next year, packed with foodie news, recipes and giveaways. And we have a fantastic new website too at www.dish.co.nz, where you'll find all our latest news and stories. Have a fantastic summer break.

	Chocolate Peppermint Thins We always had a box of After Dinner Mints in the pantry when I was growing up – now I like to make my own and have given this version a festive twist by adding that quintessential Christmas sweet, the candy cane... View Recipe

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