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Cannabis
Cooking Goes High-End, Mainstream Twenty-three states and D.C. have now decriminalized marijuana, and at least two traditional publishers are taking notice of the new face of pot consumption by releasing upscale cannabis cookbooks this year. more
Book
and Food Pairings, Brooklyn-Style In Greenlight's Book/Plate series, a multi-course dinner and cocktail service for 40 diners and drinkers is crafted with a nonfiction book or novel in mind. more
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Just
As Sweet: 'Flour' Author Bakes With Less Sugar Bestselling cookbook author and self-professed "sweets addict" Joanne Chang is back with 'Baking With Less Sugar,' offering recipes with white sugar alternatives that still satisfy. more
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Cookbook Love Story: PW Talks to the ‘Honey & Co.’ Husband and Wife Duo
The owners of London's Honey & Co. on food, what makes a good cookbook, and plans for bringing their own cookbook stateside. more
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