Posted by David Lebovitz - 29 Nov 2013
A few years ago, a good friend who
has sadly moved away, was kind enough to take me to Restaurant Le
Meurice for dinner. The first memory of walking into the done-up
dining room was the way the waiters brought her an Hermès stool for her purse,
which was an Hermès Kelly bag. The second memory I have, was shortly after when
we sat down and they asked if we wanted apéritifs. I’d heard about the house
apéritif they were serving back then, which was famous, so I ordered one.
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