Eat Your Books

Dear BookmanBeattie, Finding the best recipes amongst the millions online is not easy – but you don’t have to! The team here at Eat Your Books, searches for excerpts from indexed books and magazines and every week we bring you our latest finds. Every day recipes are added from the best blogs and websites. As a member, you can also add your own favorite online recipes using the Bookmarklet. With EYB, you can have a searchable index of all your recipes in one place! Happy cooking and baking everyone!   From blogs & magazines: Stone Fruit Panzanella from indexed blog Eats Well With Others Two variations on the classic Tarte Tatin from the Aug/Sept issue of indexed Donna Hay Magazine   From UK books: 15 recipes from The Silver Spoon Puglia Buy from the Phaidon website using coupon code EYB to save 35%! 8 recipes from Rice, Spice and All Things Nice by Reza Mahammad 8 recipes from Flavour: A World of Beautiful Food by Vicky Bhogal, indexed by an EYB member     From AUS/NZ books: 59 recipes from From China to Vietnam: A Food Journey Along the Mekong River by Luke Nguyen (previously published as Greater Mekong: A Culinary Journey from China to Vietnam) 3 recipes from Cooking from the Market: Vegetables, indexed by an EYB member More