THE REVIVE CAFE COOKBOOK 4

Jeremy Dixon

Best selling cookbook author Jeremy Dixon rates the success of his THE REVIVE CAFE COOKBOOKS not only by their sales (over 75,000 to date in New Zealand) but also by his readers’ feedback. ‘My objective was to get normal people eating healthier food,’ says Jeremy, ‘and it’s so satisfying to hear from readers who are enjoying the recipes, cooking more healthily and experiencing significant health benefits!’

Jeremy has a genuine passion for sharing health principles with people and helping them to add energy and vitality to their lives. In addition to his cookbooks, he has two Revive cafes (in Auckland), sends out a weekly email with health tips and recipes and also does cooking demonstrations where he shows people how simple it is to make healthy food.   He is also filming a cooking show based on the Revive recipes, which will screen in the USA early next year.

Since REVIVE 1 hit New Zealand shops three years ago, the support for his books has snowballed, with a new REVIVE cookbook being released each year, and the books appearing regularly on Whitcoulls Top 5 bestselling cookbooks list.

REVIVE 4 was released on 1 October this year and keeps to the winning formula, providing
78 nutritious, delicious and easy-to-follow vegetarian recipes, featuring: Salads, Hotpots
& Stir Fries, Main Meals, Soups, Sweet Things, Flavour Boosters, and for the first time ever, Sides.

The popular Step-by-Step cooking charts appear again, this time showing readers how to make healthy Mexican meals, burgers and dessert pies, with the usual mind-blowing variety of mix and match options.

‘The success of our facebook page (https://www.facebook.com/cafe.revive) has enabled us to be interactive with our readers’, says Jeremy, ‘and to help us to monitor what they enjoy about our books and to keep providing them with value and encouragement as they start enjoying eating more healthily’.

REVIVE food contains whole grains, plant-based protein, fresh produce and virtually no processed sugars or flours.  All recipes in this book are dairy and egg free and most are gluten free. Equipped with these great recipes and a little planning, you will discover that preparing healthy food is easier than you thought!

Sign up for weekly recipes, news, health tips and special offers at www.revive.co.nz or like Revive at www.facebook.com/cafe.revive.

More About Jeremy. 

After a successful career working for Sanitarium Health Food Company for 10 years as a marketer of healthy breakfast cereals like Weet-Bix, Up & Go, and the Weet-Bix Kiwi Kids Tryathlon, Jeremy Dixon followed his long-held dream of becoming a chef or owning a cafe.  Having discovered the benefits of healthy eating himself, he took a bold and risky move and decided to leave his job to open a healthy cafe in Central Auckland.  Nearly 10 years down the track, the Revive cafes are an Auckland healthy-eating institution, and have found a large and loyal customer base.

Revive Concepts Ltd.  RRP $29.99 (this is amazing value, not sure how he does it, I guess having the skill to do most of your own photography helps)