by
Laura Faire
A limited edition, carbon
zero cookbook with AUTHENTIC, SEASONAL, NEW ZEALAND
RECIPES.
Author Laura
Faire’s respect for the environment has been the inspiration for the creation
of the most awarded publication at the Pride in Print awards held in Wellington
on Saturday night, 31 May.
The fact that Laura’s ethos
‘from plant to plate, from germination to degustation’ has been successfully
extended to book publication is a huge thrill to this chef, gardener and food
writer, who is also a columnist for Sunday Star Time, and mum of two under two.
Not
only does Laura grow her own food and carefully select her own ingredients –
she has now created New Zealand’s first carbon zero cookbook*, which is
entirely decomposable. It can be read and with a clear conscience thrown in the
compost. But who would want to!
Each
of the 80 recipes in this local, natural and beautiful cookbook is inspired by
what's in season and what's in Laura’s garden.
LIMITED EDITION COOKERY, on-sale now and printed by Soar
Print in Auckland, won gold in each of the three categories in which it was
entered - BOOKS, LIMITED EDITION/FINE
ART PRINTS, and ENVIRONMENTAL.
Laura says ‘carbon zero
books are big news in the UK at the moment, but relatively unheard of
here. I really hope the success of my
book at these prestigious awards will help encourage other publishers and
printers in New Zealand to print sustainably.’
Laura’s
previous book Now is the Season was
published in 2011, and she has worked on many other cookery books for large
corporations and charities and she is a member of the New Zealand Guild of Food
Writers.
The
Pride In Print, Awards, established in 1993, showcase the best of the best in
New Zealand print and a Gold Medal tells a printer they have reached the status
of the elite.
LIMITED EDITION COOKERY is available for purchase via Laura’s
website and specialist book and culinary stores (listed at www.laurafaire.co.nz)
RRP $115
*Limited Edition Cookery is certified carboNZeroCertTM using a business to
consumer life cycle measurement. This means that all the greenhouse emissions
associated with the lifecycle of the cookbook are measured, reduced and offset
through purchasing verified carbon credits.
The text of the cookbook is printed
on 9Lives Offset (FSC Mix) from Spicers Paper. Its paper comes from managed
tree farms or recycled sources, and all of its mills conform to high-level
environmental management systems. The cookbook was printed using vegetable
based inks and citrus cleaners. Soar Printing is a carboNZero certified
organisation which means they measure their organisational greenhouse gas
emissions, actively work to reduce them and purchase verified carbon offsets
they cannot reduce further.
The carbon credits purchased by
Soar Printing fund New Zealand renewable energy sources such as the
Tararua Wind Farm and the Christchurch Burwood Gas Landfill project
No comments:
Post a Comment