Sunday, October 29, 2017


     Recipes | Books | Blog      Newsletter October 2017
Dear Bookman Beattie,

Cookbooktober lives up to its name, with nearly 200 noteworthy books covered in our
roundup. The month's best offerings are prefaced with Jenny's insightful commentary to help you decide which releases deserve space on your bookshelves.

October also brings Halloween, an opportunity for creative cooks and bakers to make some seriously spooky (and seriously fun) foods. Visit our
Halloween Pinterest board for hundreds of delightful, frightful recipes.

We're providing an update on the EYB Cookbook Club, revealing which books and recipes we will be exploring in November - you are going to love them. Happy cooking!

The team at EatYourBooks
EYB Cookbook Club update
Food collage
In October, the Club delighted in trying recipes from Ronni Lundy's Victuals, Jamie Schler's Orange Appeal, other Southern cookbooks and Donna Hay recipes. Members enjoyed dishes such as Southern pimento cheese, apple butter, and Lemongrass and coriander grilled chicken skewers. View photos of the finished dishes and learn more about Club activities in our update post on the EYB blog.
Next month we will be cooking from the new cookbook Half Baked Harvest, plus all Diana Henry recipes. If you don't have any of Diana's wonderful cookbooks (although you should!), you can still participate as thousands of her recipes are available online. We have a complete author index for Diana including all of her books plus magazine and newspaper articles. We hope you'll join the fun in November! The EYB Cookbook Club is a closed group on Facebook where everyone is welcome. 
cookbook collage

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