Wednesday, June 28, 2017

Easy feasting

29 June 2017
Cover image
Roast Chicken
Mustard, Lemon and Rosemary Roasted Chicken – a low-maintenance take on the hearty Sunday roast.
Baileys Custard
Rug up and tuck in to an adults-only, late-night treat – Baked Brown Sugar and Baileys Caramel Custards.
Ashley Mug Shot
Hello Graham
As we celebrate a monumental week in Kiwi sporting history, there's plenty to get excited about on the homefront.
We get acquainted with chef Jeff at Sails Restaurant, a beloved Auckland dining destination sitting proudly on Westhaven Marina.
Try your hand at our inspired round-up of hearty winter lamb shanks or discover the best on offer down south and be in to win a luxury stay at Queenstown's The Rees Hotel & Apartments.
Happy cooking!
Online editor,
Ashley Signature
Green Mondays
Roast Cauliflower, Quinoa and Lentils
Friday Baking
Pear and Chocolate Devil's Food Cakes (GF)
Sarah Tuck's Lamb Ragu
Sarah Tuck's Leftover Lamb Ragu

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