We recently sat down with Deborah Madison, winner of too many IACP, Julia Child, and James Beard awards to list. She has just added a new book: Vegetable Literacy, which discusses numerous features of twelve plant families and presents 300 recipes. Among the highlights of our discussion: her first cookbook and the one iconic recipe that is most closely associated with her.
In this month's Cookbook Roundup we introduce 20 new books that have just been published in the United States, Great Britain, Australia, and New Zealand. Plus Susie opines on the hot trends for the month - cutesy baking and Paleo cookbooks among them. Check out all the new arrivals.