Thursday, May 29, 2014

Oven-Roasted Asparagus

oven-roasted asparagus

Recently I’ve come out as a non-steamed vegetable eater. I worked with an amazing Asian food expert who hated Japanese food, saying it wasn’t sexy, pointing the blame on a reliance on steaming. He also said they eat pollywogs, which he followed by saying, “Who eats pollywogs?”
Oven-roasted asparagus

Well, I don’t. At least not intentionally. (Although I’m sure I ingested some pond water in my youth, growing up next to the woods.) But I do like my vegetables, and after a lengthy winter of waiting, asparagus have finally showed up at the market – big time.

Continue Reading Oven-Roasted Asparagus...

No comments:

Post a Comment