Thursday, January 21, 2016

Fresh Apricot and Almond Cakes

21 January 2016
RECIPES
DRINKS
PEOPLE & PLACES
 
BOSCH FRIDAY BAKING
 
Fresh Apricot and Almond Cakes
 
Make the most of the abundance of fresh apricots with these tender, gluten free cakes. Cool then pile on top with cream and devour.
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FROM THE KITCHEN
 
Sarah Tuck's Friday Night Pizza
 
This pizza is so incredibly easy to make, and everybody will love it. It takes less time than ordering takeaways, and tastes so much better.
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Hello Graham

It's a new year and this week we have some ideas for those looking to change up their routine. If caffeine's a morning priority, see our round up of new Auckland cafes to try. One of my resolutions was to cut back on coffee (just a little); if you're in the same boat our ideas for perfecting your morning smoothie may help (see below).
Celebrate the delicious fruit on offer at the moment with Claire Aldous' Fresh Apricot and Almond Cakes (above) or enter the draw to win Lynda Hallinan's beautiful book filled with recipes and advice for making delectable jams and preserves (below).
Online Editor,
India Signature
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