Thursday, July 7, 2016

Last Night's Dinner – Gemmayze St

7 July 2016
New opening
Last Night's Dinner – Gemmayze St
K' Road's culinary prowess has just gone up a notch with the addition of Gemmayze St, a Lebanese restaurant where feasting is firmly encouraged.
Read the review
Ginger, Cashew, and Cornflake Cookies
These gorgeous cookies from Amelia Ferrier's new book Melie's Kitchen are described as a cross between Afghans and ginger crunch. 
See the recipe
Hello Graham

We were lucky enough to feast at two new openings this week – K' Road's beautiful new Lebanese restaurant Gemmayze St and Grey Lynn's Korean-inspired fun fast food spot Tiger Burger. Both were brilliant. Along with some thoughts and photos from these delicious dinners we've have an amazing recipe for Sticky Caramel, Apple and Hazelnut Swirls, oodles of noodles, three amazing competitions and all the cocktail inspiration you could ask for from Toast magazine.
We've also have another Friday Baking class happening with Food Editor Claire Aldous this weekend, in Kenwood's beautiful showroom. Look out for photos and recipes from this very sweet event on our Facebook page and Instagram.
Online Editor, 
India Signature
LATEST RECIPES | our favourite recipes from this week

Spanish Chickpea Stew with Fennel and Saffron

Lamb Leg Steaks with Peas, Bacon and Leeks

Apple Cobbler

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