Thursday, September 8, 2016

LATEST RECIPES | our favourite recipes from this week



8 September 2016
From the Kitchen
Lentil, Beetroot and Fennel Salad
This beautifully textural roast vegetable salad from Sarah Tuck is topped with a delicious herby dressing and chunks of mozzarella.
Toast cocktail
Dark Chocolate, Pear and Almond Pudding
Not only rich, silky and totally moreish, we decided to gild the lily by topping these puddings with vanilla bean ice cream and chocolate fudge sauce.
Hello Graham
We've just sent our spring issue off to print – look for it in stores from the 19th. If that wasn't enough to celebrate, we're up for a few Magazine Publishing Association Awards tonight. Not a bad start to our favourite season! This week you'll find some lighter recipes and a refreshing cocktail, as well a comforting dessert to see you through the last of the wintry weather.

Online Editor, 
India Signature
LATEST RECIPES | our favourite recipes from this week
Quinoa Patties with Radish, Avo and Kale

Beef Stir-fry on Rice Noodle Salad
Lemon Curd Friands

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