Thursday, September 29, 2016


Chelsea Winter
03 October 2016
Random House NZ
RRP $50.00

 Combine one talented food lover and cook with over 300,000 Facebook fans, more than 90 delicious recipes, beautiful photographs by Tam West and a delectable design from Dana Gaddum and you have the recipe for a best-selling cookbook.
Chelsea Winter has done it again, and her new cookbook Scrumptious is set to be a best-seller. Chelsea’s previous books At My Table, Everyday Delicious and Homemade Happiness quickly climbed the charts, with Homemade Happiness becoming the best-selling cookbook of 2015.

Packed with more of the delectable Chelsea-fied recipes we have all come to love, Scrumptious serves up mouth-watering lunches, quick delicious dinners, indulgent baking, wickedly good desserts and even a festive Christmas section with all of Chelsea’s favourite holiday season recipes. Scrumptious is set to become your new go-to recipe book for any occasion.
There are many wonderful chicken dinner recipes and last night I made Chicken & Spinach Meatballs pictured here in a photo by Tam West: It was delicious.

Chelsea’s recipes are as much-loved as they are easy to follow and use ingredients that most people have to hand  without having to make special trips to the supermarket. And each and every recipe is guaranteed to earn rave reviews from friends and family.

Sharing her philosophy of real, tasty, relaxed food, Chelsea sees food as a way to bring people together and Scrumptious is jam-packed with home-style recipes that look great and taste fantastic.

Chelsea lives in Auckland with her husband Mike and her dog Sprite and the book is scattered with gorgeous shots of Chelsea and her family cooking and relaxing at home.

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