The brainchild of artist Dick Frizzell, his business partner Christian Kasper and TV presenter Erin Simpson, The Cooking 4 Change Cookbook is a collection of tantalizing recipes shared by 101 of New Zealand’s most loved celebrities.
From rock stars to fashionistas, thespians to business leaders, even athletes to the country’s most powerful politicians, 101 of New Zealand’s most generous and well-loved celebrities have invited Dick Frizzell and his team into their homes to share their favourite recipes.
All profits from this beautifully designed hard covered book will go to the Cooking 4 Change Foundation and be distributed to the charities Auckland City Mission, Leukaemia & Blood Cancer NZ, Paw Justice and the Starship Foundation.
Celebrities featured in the book include politicians John Key and Andrew Little, Film royalty Sam Neill, Antonia Prebble, Taika Waititi, Rhys Darby and Stan Walker, Media personalities Hilary Barry, Pippa Wetzell, Kerre McIvor and Carol Hirschfield as well as fashion icons Nick Von K, Trelise Cooper plus many, many more.
Last night I made Warm Sweetcorn Salad submitted by actress Miranda Harcourt and it was delicious. The book is full of wonderful favourite recipes and I have already selected another six I plan to make over the next couple of weeks. What a wonderful cookbook.
The book was released in bookstores nationwide last week and retails for $49.99 (RRP).
Cooking for Change
Hardcover - $49.99
Illustrated - 492 pages
Publisher - Cargoship (trade distribution Potton & Burton)