Tequila slammer marshmallows, boozy wine trifle and beer doughnuts with pastry cream

Tequila slammer marshmallows, boozy wine trifle and beer doughnuts with pastry cream. Here's a collection of fun, share-friendly desserts guaranteed to get the party started. Plus, our review of Sydney's Ester restaurant; chef Christine Manfield's guide to Seville; celebrating 85 years of Florentino; Julia Zemiro on making a scene; and your chance to win a trip to Europe thanks to Emirates or one of 20 La Source Ultimate Luxuries gift sets from Crabtree & Evelyn! Happy eating, Anthea Loucas and the team at Gourmet Traveller