Saturday, October 11, 2014

Roasted Peanut and Chocolate Slab


10, October 2014





Sometimes it's nice to simply open the cupboard and see what you can bake from the staples within. Food Editor Claire Aldous' Roasted Peanut and Chocolate Slab is one of those glorious recipes that require few fancy ingredients yet tastes absolutely divine. If you're short on time this weekend, it's perfect for a quick and therapeutic bake. 
Online Editor,
RECIPE


Roasted Peanut and Chocolate Slab Biscuit (gf)

Making one large biscuit then snapping it into pieces is a real time saver. Drizzle the cooled biscuit with melted chocolate and more chopped peanuts or leave plain – both are delicious.

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Roman Holiday Spaghetti Meatballs with Rich Tomato Sauce

What could be more delicious than meatballs stuffed with gooey mozzarella? Topping them with Parmesan. Here's Sarah Tuck's favourite cheese recipe...

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