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| 9 July |
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Hello Graham
In the name of research, I spent Tuesday morning rushing from café to café to try a series of warming winter drinks (you'll see why further down). This is not the way to do it: hot drinks deliberately require you to stop and pause, wait for the kettle to boil, the hot chocolate to cool down or the froth to settle. They act as a peaceful break in the day, and enjoyed with a slice of cake (like the two below), they're a real luxury.
Online Editor,
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| Spiced Carrot, Sweet Potato and Orange Cake (gf) |
Winter means warm spices, luscious oranges and the natural sweetness of root vegetables – they all combine beautifully in this dense, moist carrot cake.
View Recipe |
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| Meatball Subs with Smokey Barbecue Sauce |
These humble meatball are just so good, the perfect comfort food for a lazy weekend afternoon.
View Recipe |
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| Spiced Pumpkin Cheesecake |
One of my favourite flavour discoveries from trips to the States is this rich combination of sweet, spiced pumpkin – totally delicious and addictive! As a bonus, it keeps beautifully for a day or two when made in advance. Just keep it somewhere cool and out of the fridge so that you don’t have any moisture on top.
View Recipe |
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