How gorgeous are Food Editor Claire Aldous' Orange and Toasted Anise Syrup Cakes (below)? After she dropped them in for a "taste test" the whole Dish team can assure you they taste just as good as they look.
With Auckland Restaurant Month kicking off (and Wellington On a Plate being just around the corner) there are so many events to get out of the house for. Hopefully you'll find some lovely recipes well worth staying in for too... Online Editor,
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