| 25 August 2016 |
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| Easy Everyday |
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| Venison Larb Salad with Crispy Shallots |
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| This classic salad also works with pork, beef and chicken mince and gets topped with fresh herbs and roasted shallots. |
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| See the recipe |
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| From the kitchen |
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| Sarah Tuck's Ginger and Pear Loaf |
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| Ginger and pears are a match made in heaven, making this loaf a perfect treat for the tail end of winter. |
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| See the recipe |
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Hello Graham
Pizza, pasta, pastry, pears, pudding and a Pink Gin Fizz all make an appearance in our newsie this week. It makes for a pretty perfect combination if you ask me.
Online Editor,
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| LATEST RECIPES | our favourite recipes from this week |
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Dark Chocolate, Mandarin and Ginger Mousse Cake
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Parsnip Gnocchi with Rocket Pesto
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Cinnamon Danish Pastry Swirls |
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