The Complete Home Baking Collection
Publication: 3 November 2015
Published by: Hyndman Publishing
A comprehensive and stunning new cookbook that contains the very best baking recipes of Dame Alison Holst and son Simon.
Simon Holst with inspiration and assistance from Dame Alison has compiled, from an amazing library of baking recipes that span many years, their favourite cakes, biscuits, slices, muffins and bread recipes, including gluten free.
Unleash your inner baker with over 250 ‘tried and true’ baking recipes at your fingertips! These delicious recipes are easy to prepare, with step by step instructions and will never let you down…….
■ Family cakes ■ Small cakes such as Lamingtons, Chocolate éclairs, Ginger kisses, Butterfly cakes ■ Cheesecakes ■ Café specialties ■ Biscotti and festive treats
■ Yummy shortbread ■ Delicious biscuits from custard kisses to Hokey pokey biscuits ■ Quick & easy slices ■ Marvellous muffins, from fresh fruit to savoury
■ Friands ■ Peanut brownies ■ Old favourites like scones, picklets and gingerbread ■ Quick & easy “no knead” breads ■ Bagels ■ Hot cross buns and so much more!