Wednesday, May 20, 2015

Moroccan Lamb Shank and Barley Soup

21 May

Like many people around this time of year, I've been a little under the weather this week. As a result, I've been looking to soul-restoring soups for comfort, like Claire Aldous' beautiful Moroccan Lamb Shank and Barley Soup, below. Our next issue (on sale Monday) features eight soup recipes from around the world, enough to keep us going through cold season!

Online Editor,


Walnut, Ginger and Chocolate Ganache Cookies (gf)

Rich chocolate, warm ginger and toasty walnuts will make these delicious, chewy cookies another family favourite.

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Moroccan Lamb Shank and Barley Soup

After eating this soup a friend described it as the most delicious pie you can imagine in a bowl without pastry! It’s hearty, warming and comforting all at the same time.

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Chocolate Spread Cake

This indulgent chocolate cake could not get any easier to make, requiring just five ingredients. It's taken from British Cordon Bleu-trained Lucy Cufflin's latest book, Lucy's Bakes, which is full of equally simple but impressive recipes for baking novices and time-pushed individuals.

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