The Baker's Dozen: 13 Mouthwatering Food Memoirs to Devour
By Caitlin Kleinschmidt
| Tuesday, May 05, 2015 Off the Shelf
The only thing better than eating food is reading about food.
While some revel in gastronomical decadence, others use food and eating to
explore the universal themes of identity, exploration, coming-of-age, and
belonging. Here are some of our favorite memoirs that every food lover should
have on their list.... READ